Now you’re in for a treat. These are the creations that made history for
Artisan du Chocolat: No1 liquid sea-salted caramels. Invented for Gordon Ramsay's menu at Claridge’s before they became one of the brand’s best sellers, they were an innovation from the start; the first chocolates to be filled with an entirely liquid centre. You’ll want to eat them whole; once you take a bite of the intense dark chocolate shell, the mouth-watering caramel will burst out.
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Artisan du Chocolat sea-salted caramel dark chocolates 125g
IngredientsDark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier:
Soya Lecithin; Natural Vanilla Extract), Caramel (Sugar, Glucose Syrup, Cream (
Milk), Butterfat (
Milk), Sea Salt), Cocoa Powder.
Allergen InformationFor allergens, see ingredients in
boldProduct ClaimsSuitable For
Ovo Lacto Vegetarian
Ovo Vegetarian
Vegetarian
Chocolate % Information - Dark ChocolateDark chocolate contains cocoa solids 70% min
Nutritional InformationPortion Size 5 g
Energy - kJ 2009 per 100g / 100 Per Portion
Energy - kcal 465 per 100g / 23 Per Portion
Fat (g) 26.4 per 100g / 1.3 Per Portion
Fat of which Saturated (g) 15.0 per 100g / 0.8 Per Portion
Carbohydrates (g) 51.6 per 100g / 2.6 Per Portion
Carbohydrates of which Sugars (g) 43.0 per 100g / 2.1 Per Portion
Fibre (g) 4.8 per 100g / 0.2 Per Portion
Protein (g) 4.6 per 100g / 0.2 Per Portion
Salt (g) 0.47 per 100g / 0.02 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."