Valrhona knows that the art of tasting chocolate is a multisensory experience. First, let’s start with just looking at this bar of dark chocolate blended with 66% cocoa before opening it up and taking a heady sniff. Break a square off and listen out for the snap – it’s a sign of a perfectly tempered chocolate. Finally, take a bite and let it slowly melt in your mouth, releasing its bittersweet flavour crackling with crunchy split hazelnuts. Ready for another piece?
Valrhona Caraïbe hazelnut and 66% cocoa chocolate bar 70g