What makes
K + M chocolate so special? Ask Thomas Keller, and he’ll tell you it’s making the switch from ordinary cocoa butter to Armando Manni’s extra-virgin olive oil in every bar. That’s what gives this 75% Cocoa dark chocolate such a silken texture. Plus, it boosts and preserves antioxidant levels, all while enhancing the Nicaraguan cocoa beans’ complex flavours. A sweet treat for the mind, body and soul.
K + M Extra virgin 75% cocoa Nicaragua dark chocolate bar 70g
IngredientsOrganic cocoa beans, organic sugar, organic extra virgin olive oil, emulsifier: organic
soya lecithin
Allergen InformationFor allergens, please see ingredients in
boldProduct ClaimsSuitable For
Ovo Lacto Vegetarian
Lactose Intolerence
Ovo Vegetarian
Kosher
Vegans
Vegetarian
Chocolate % Information - Dark ChocolateDark chocolate contains cocoa solids 75% min
Nutritional InformationPortion Size 70 g
Energy - kJ 940 per 100g / 658 Per Portion
Energy - kcal 226 per 100g / 158 Per Portion
Fat (g) 16 per 100g / 11.2 Per Portion
Fat of which Saturated (g) 1.6 per 100g / 1.1 Per Portion
Carbohydrates (g) 15 per 100g / 10.5 Per Portion
Carbohydrates of which Sugars (g) 7.7 per 100g / 5.4 Per Portion
Fibre (g) 4.9 per 100g / 3.4 Per Portion
Protein (g) 2.6 per 100g / 1.8 Per Portion
Salt (g) 0.75 per 100g / 0.53 Per Portion
Storage InformationStore in a cool, dry place
Country of OriginUnited States