Here to add a little spice to your meals, British label
The Woolf’s Kitchen creates the
Tamarind Ketchup. Based on founder and lover of all cuisines Dominique Woolf’s Thai Aunt’s recipe, this rather addictive sauce is a great all-round condiment for everything from your Friday night fish and chips to Taco Tuesday’s. Since it’s rated ‘’mild’’ on the chilli scale, there’s no need to worry if you prefer your food a little tamer.
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The Woolf’s Kitchen Tamarind Ketchup 400g
Sweet & tangy with a hint of roasted chilli. Heat rating 1/5: Nice Woolf (mild)
IngredientsOnion, light brown sugar, water, garlic, tamarind concentrate (tamarind, water) (7%), tamari
soy sauce (water,
soybeans, salt, spirit vinegar), rapeseed oil, sea salt, chilli flakes (1%)
Allergen Information - ContainsSoya
Product Claims - Suitable ForOvo Lacto Vegetarian
Ovo Vegetarian
Vegans
Vegetarian
Nutritional InformationPortion Size 10 g
Energy - kJ 791 per 100g / 79 Per Portion
Energy - kcal 187 per 100g / 19 Per Portion
Fat (g) 3 per 100g / 0.3 Per Portion
Fat of which Saturated (g) 0.2 per 100g
Carbohydrates (g) 38 per 100g / 3.8 Per Portion
Carbohydrates of which Sugars (g) 30 per 100g / 3.0 Per Portion
Fibre (g) 0 per 100g
Protein (g) 1.7 per 100g / 0.2 Per Portion
Salt (g) 2.4 per 100g / 0.24 Per Portion
Country of OriginUnited Kingdom
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty."