Clear Spring aims to promote the art of wellness via the oldest method in the book: food. The family-owned label’s selection of organic Japanese ingredients is packed with flavour and nutrition, and every product is sustainably grown. This Atlantic Sea Salad contains a blend of three ready-to-eat vegetables – dulse, sea lettuce and nori. High in fibre and iodine, it’s perfect for sprinkling over dishes and adding to dressings, sauces and soups.
Clear Spring Atlantic Sea Salad 30g
Ingredients Dried sea vegetables: dulse (Palmaria palmata)*, sea lettuce (Ulva spp)*, nori (Porphyra spp)*
*Organic
Allergen Information For allergens, please see ingredients in
bold Due to the nature of the product, this may contain a trace amount of
fish, molluscs and/or crustaceans Product Claims Ovo Lacto Vegetarian
Ovo Vegetarian
Vegans
Vegetarian
Nutritional Information Portion Size 30 g
Energy - kJ 810 per 100g / 243 Per Portion
Energy - kcal 195 per 100g / 59 Per Portion
Fat (g) 0.9 per 100g / 0.3 Per Portion
Fat of which Saturated (g) 0.4 per 100g / 0.1 Per Portion
Carbohydrates (g) 12 per 100g / 3.6 Per Portion
Carbohydrates of which Sugars (g) 0 per 100g / 0.0 Per Portion
Fibre (g) 37 per 100g / 11.1 Per Portion
Protein (g) 16 per 100g / 4.8 Per Portion
Salt (g) 4.6 per 100g / 1.38 Per Portion
Storage Information Please store in a cool, dry place
Country of Origin Spain
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty.