Kokoa Collection white hot chocolate 210g
Sugar, cocoa butter, milk powder 26% fat, milk powder 0% fat, natural vanilla powder, emulsifier: soya lecithin
For allergens, please see ingredients in bold
Energy - kJ 2398 per 100g / 5035 Per Portion
Energy - kcal 575 per 100g / 1208 Per Portion
Fat (g) 36.8 per 100g / 77.3 Per Portion
Fat of which Saturated (g) 22.1 per 100g / 46.4 Per Portion
Carbohydrates (g) 54.2 per 100g / 113. Per Portion
Carbohydrates of which Sugars (g) 49.9 per 100g / 104. Per Portion
Fibre (g) 0.5 per 100g / 1.05 Per Portion
Protein (g) 6.5 per 100g / 13.7 Per Portion
Salt (g) .207 per 100g / .435 Per Portion
Store in a cool, dry place
Country of Origin
SpecificationsKokoa Collection is an award-winning hot chocolate served in coffee shops and now it's available for you to enjoy from the comfort of your own home. Sourcing the best cocoa beans from around the world, this particular pack is from the Ivory Coast and features a sweet and creamy taste with natural vanilla.
Kokoa Collection white hot chocolate capsules
Suited for vegetarians
How to prepare:
1. According to taste, place 2 or 3 tablets of chocolate in a serving cup.
2. Cover with boiling water and allow to soften for 15 seconds before pouring away the excess water. Alternatively, melt in a microwave for 30-45 seconds.
3. Heat approximately 175ml of milk to fill the serving cup.
4. Cover melted chocolate with a tablespoon of hot milk. Mix to a smooth paste.
5. Slowly whisk in the rest of the milk in stages.