Hailing from Singapore, multi award-winning Chef
Janice Wong is the culinary mastermind behind the
Caramel and Sea Salt milk chocolate. Forever in pursuit of perfection in imperfection, the chocolatier dreams up edible art and this bar is an example of that both through its delectableness and painted exterior. Indulge in the sweet and salty notes with every bite whilst savouring the artisan nature of this artistic endeavour.
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Janice Wong Caramel and sea salt 52% milk chocolate 40g
IngredientsCocoa Mass, Cane Sugar, Cocoa Butter, Milk Powder(
Milk), Brown Sugar, Sea Salt,
Allergen Information - ContainsFor allergens, please see ingredients in
boldMilk
May contain AllergensPeanuts
Nuts
Soya
Chocolate % Information - Milk ChocolateMilk Solids %(17)% (Minimum 14%)
Cocoa Solids %(52)% (Minimum 20%)
Product Claims - Suitable ForFree from alcohol
Ovo Lacto Vegetarian
Vegetarian
Nutritional InformationPortion Size 40 g
Energy - kJ 2456.0000 per 100g / 982.0000 Per Portion
Energy - kcal 587.0000 per 100g / 235.0000 Per Portion
Fat (g) 41.0000 per 100g / 16.4000 Per Portion
Fat of which Saturated (g) 26.0000 per 100g / 10.4000 Per Portion
Carbohydrates (g) 47.0000 per 100g / 18.8000 Per Portion
Carbohydrates of which Sugars (g) 32.0000 per 100g / 12.8000 Per Portion
Fibre (g) 3.0000 per 100g / 1.2000 Per Portion
Protein (g) 9.0000 per 100g / 3.6000 Per Portion
Salt (g) .0800 per 100g / .0320 Per Portion
Storage InformationPlease store in a cool, dry place.
Preparation InstructionsReady to eat
Country of OriginSingapore
Online Food DisclaimerWhile Selfridges takes reasonable care to ensure the information (including allergen) appearing on our website is correct, recipes and ingredients are subject to changes by our suppliers & manufacturers.
To ensure you are reviewing the most up to date information PLEASE CHECK THE PRODUCT PACKAGING BEFORE CONSUMPTION.Please note this product cannot be exchanged or refunded unless faulty.