Hop aside, bunnies. There’s a buzz around a different spring-loving creature this year: bees, as celebrated by
Cox & Co.. Pieced together as intricately as honeycomb, this 85% Columbian cacao dark chocolate Easter egg is mixed with raw cacao nibs, just in case there wasn’t enough cocoa flavour. But we’re not done – the packaging is also 100% sustainable, made from fully biodegradable card, vegetable-based inks and compostable film bags made from wood pulp. Cracking.
Cox & Co. raw cacao nibs 85% dark chocolate Easter egg 170g
IngredientsTumaco Colombian dark chocolate (cocoa solids 85% minimum) (cocoa mass, sugar, cocoa butter, emulsifier:
soya lecithin; natural vanilla flavour), (4%) Colombian roasted cocoa nibs
Allergen InformationFor allergens, please see ingredients in
boldProduct ClaimsSuitable For
Vegans
Vegetarians
Chocolate % Information - Dark ChocolateDark chocolate contains cocoa solids 85% min
Nutritional InformationPortion Size 40 g
Energy - kJ 2639 per 100g / 1056 Per Portion
Energy - kcal 630 per 100g / 252 Per Portion
Fat (g) 50 per 100g / 20.0 Per Portion
Fat of which Saturated (g) 30 per 100g / 12.0 Per Portion
Carbohydrates (g) 34 per 100g / 13.6 Per Portion
Carbohydrates of which Sugars (g) 14 per 100g / 5.6 Per Portion
Fibre (g) 12.2 per 100g / 4.9 Per Portion
Protein (g) 9.1 per 100g / 3.6 Per Portion
Salt (g) 0 per 100g
Storage InformationStore in a cool, dry place
Country of OriginUnited Kingdom