Diplomatico Rum

Rum is much more than the fairy-tale tipple of drunken pirates, as proven by world-class producers like Diplomático Rum. Nestled at the foot of the Andes in Venezuela, Diplomático's distillery benefits from fertile land, ample water supply, and tropical weather – ideal rum-making conditions. Every bottle produced by the South American label's dedicated maestros is a masterful expression of passion and craftsmanship, each oozing an inimitable array of complex tasting notes.

A great deal goes into making Diplomático Rum. First, home-grown sugarcane is harvested and fermented for up to two days before the distillation process can begin, after which an extensive ageing period begins, utilising ex-bourbon and whisky barrels, Pedro Ximénez and Oloroso sherry barrels to impart exceptional, unique character. The result? Triumphant rums like the supremely sippable Reserva Exclusiva, a perfect entry-point for novices, and the ultra-premium 12-year-old Single Vintage for discerning connoisseurs and collectors.

Once you've selected a bottle of Diplomático Rum, all that's left to do is decide how to drink it. Enjoy it neat to taste its multi-faceted flavour, or unleash your inner mixologist and dash a good measure of the versatile spirit into creative cocktails, from daiquiris and negronis to mojitos and martinis – the choice is yours.